Staff was pleasant. Wild Fresh Maryland Lump Crabmeat $29.99 Wild Fresh Maryland Jumbo Lump Crabmeat $49.99 ALL 2 POUND BAGS GOLD LABEL SHRIMP $5.00 OFF PER BAG They will make you the best margarita and will tell you fascinating stories about Mezcal or Tequila. Whether you go for a They liked the food, liked the service, and liked the ambiance. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. We have a late lunch there 2 or 3 times a week and it's consistently very good.Ask for Abdul! The food wasn't seasoned (at all) and our waiter was inflexible and unable to accommodate simple menu adjustments. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. food served hot Now you have discovered the full menu and prices for Early Bird! We pointed out on the specials menu that we were within the parameters of being able to use the coupon, including letting the server know ahead of time about the coupon. if there's any better in Europe. Specialty Cakes, Mini Pastries and Danish, Your Choice of Gravies and Pineapple Chutney, Assorted Fresh Garden Salad and Pasta Salads, Sauvignon Blanc, Ferrari Carano Fume Blanc | CA, Pinot Noir, Firesteed Williamette Valley | Oregon, Cabernet Sauvignon, Glass Mountain | Chile, Cabernet Sauvignon, Sterling Vintner's | CA, Cabernet Sauvignon, Jordan Alexander Valley | CA, Cabernet Sauvignon, Goldschmidt Oakville, Napa | CA, Veuve Clicquot Yellow Label Brut Champagne | France, Cristal Louis Roederer Champagne | France, Sauvignon Blanc, Ferrari Carano Fume Blanc California, Pinot Noir, La Crema Sonoma Coast California, Cabernet Sauvignon, Glass Mountain California, Cabernet Sauvignon, Sterling "Vinter's Collection" California, Veuve Clicquot Yellow Label Brut 375 France, Marinated Fire-Roasted Peppers and Asiago Cheese, Create Your Own - Begin with a Margherita Pizza, Char-Grilled Rosemary & Garlic Infused Lollipop Lamb Chops, Unparalleled Attention To Detail Throughout the Reception Planning, Valet Parking Service for the Entire Guest List, A "Chef Orchestrated" Culinary Event From Start to Finish, Maitre D' Supervision and Personalized Guest Service, Bridal Suite with Full Cocktail Hour Services & all Personal Amenities, Separate Reception Room for Cocktail Hour, Champagne or Sparkling Wine Toast and Premium Wine Service with Dinner, A Dinner Menu Created Especially For You with Your Choice of Services, The Wedding Cake and Sumptuous Sweet Table Presentation of Your Dreams, Hoisin-style Sea Scallops wrapped with Bacon, Coconut Shrimp with Pineapple-Cilantro salsa, Spinach and Feta Cheese Phyllo Spanakopita, Pistachio-crusted Chicken Fingers with Honey Mustard, Smoked Wild Irish Salmon Toast with Crab & Tomato Confit, Coconut Zucchini Stix with Mango mayonnaise, Savignon Blanc, Ferrari Carano Fume Blanc | California, White Blend, Elios Mediterranean | Greece, Pinot Noir, La Creama Sonoma Coast | California, Cabernet Sauvignon, Glass Mountain | California, Cabernet Sauvignon, Sterling "Vintner's, Collection" | California, Cabernet Sauvignon, Elios Mediterran | Greece, White Zinfandel, Sutter Home | California. Sliced Beef, Grilled Ciabatta Bread, Mixed Greens, Tomato, Fennel, Bell Pepper, Shaved Red Onion, Cucumbers, Green Olives, Feta, White Balsamic Vinaigrette, 5 oz. SMS Email Print Directions View Menu Website More Info Info Reviews (3) Map Dishes/Menu Images Diner Survey Results Overall 85% Food 85% Service 84% Ambiance 83% Pros Early Bird Morning Walking Food Tasting Tour Of Prague Cafs price starts from $98.67. We all hope to meet you in Prague soon again! I recommend the Mango Margaritas and the Carne Asada burrito! It took 20 minutes for a waiter to acknowledge that we were there, after we went up to the hostess stand to ask if someone could please let a server know that we were sitting there. We love the food and the overall service we receive there for an affordable price. You can ask them anything about the menu, and if they don't know, they will find out. Miguel's on Siesta Key also offers an early bird menu, and Sarasota's Caf Baci has done one for more than three decades. This product is unavailable to book via Tripadvisor. Skip to main content. . Early Bird Mother's day Brunch buffet will be a celebration of our traditional breakfast and brunch menu, fresh pastries, soft drinks, fresh juices and dessert bar will be included in the pricing. Tossed green salad with a choice of dressing, fresh garlic bread, fresh vegetables du jour and potato du jour; Choice of dessert du jour Chicken wings loaded with meat! Ask Lynn C about Adelphia Restaurant & Lounge, Very Good Food, Very Good Value, Very Good Service, Ask JerseyBridge about Adelphia Restaurant & Lounge, Ask thomas p about Adelphia Restaurant & Lounge, Ask kmw1942 about Adelphia Restaurant & Lounge, Ask Michael C about Adelphia Restaurant & Lounge, Ask kaledas about Adelphia Restaurant & Lounge. The tour ends on Nrodn tda, near the National Theatre. The food is amazing and the menu is always being updated with new items. Vladimir made our tour interesting, educational and fun. The Tacos el Pastor are also great. Skip to main content 1750 Clements Bridge Road, Deptford, NJ 08096 (856) 845-8200 View our online menus through our website, then come and see why Adelphia Restaurant has received numerous "Best Of" awards and critical acclaims by our customers.Adelphia has become a destination for families to dine together and for families and friends to celebrate together whether through a stop to our bar and nightclub or for an elegantly prepared wedding in our Pan Athenian Grand Ballroom. Family-friendly restaurant with a broad American menu, plus a lounge with a light-up dance floor. You are free to download the Adelphia Restaurant & Events menu files. Adelphia Restaurant & Events 1750 Clements Bridge Rd, Deptford, NJ 08096 +1 856-845-8200 Website E-mail Improve this listing Ranked #5 of 51 Restaurants in Deptford 295 Reviews Price range: $30 - $30 Cuisines: American, Greek More restaurant details annescallatino west deptford, NJ 1 8 Reviewed May 27, 2010 Brunch with a crunch! $33 per adult (12 and older) $19 per kids (4-11 years old) $6 (2 -4 years old) Bloody Mary's & Mimosas Bar available (Max 3 drinks per person) $17 per Horrible disrespectful staff when they dont get the order right they scream at you and refuse to hear what you have to say never will I eat there again I will tell my friends and family about this disgusting experience. Use metro B - yellow line - Station Nmst Republiky, Nrodn, 110 00 Praha 1-Star Msto, Czechia A dining patron from Philadelphia, PA tried Adelphia Restaurant, didn't like it, and rated it Contact us to connect with your diners. This meeting point is located in front of the Hotel Imperial, Na Po 1072/15. 01/22/2023 - MenuPix User This place is great. . Tripadvisor performs checks on reviews. "Excellent and attentive service Highly recommend to those who love food tasting tour like us, Early Bird Morning Walking Food Tasting Tour Of Prague Cafs - with unbiased reviews, Hotels with Complimentary Breakfast in Prague, Hotels near Old Town Hall with Astronomical Clock, Hotels near University of New York in Prague. in a bird cage and I even got a lab jacket to wear with a helmet! Book your table and enjoy your lunch, dinner, or just have a casual drink with friends. I cant say enough about this restaurant/night club. . Hours & Locations; Menus; Restaurant & Dining Overview; Upcoming Events- Mother's Day, Sunday May 14th; Gift Cards; Private Events Overview; you pick your meal from the early bird menu and it comes with soup, salad, and dessert! pleasant pers. I enjoyed every single second in Las Adelitas!! Check out our Daily Restaurant specials, Happy Hour specials, the early bird menu and new salad specials. Jetty's Waterfront Restaurant 426 Wine Bars Steakhouses $$$ Good for Dinner The restaurant information including the Adelphia Restaurant & Events menu items and prices may have been modified since the last website update. Gay Black Barrel Rum, Ginger Beer, Fresh Lime, Brockman's Gin, Elderflower Liqueur, Simple Syrup, Lemon Juice and Club Soda, Tito's Handmade Gluten Free Vodka, Muddled Blueberries and Lemonade, Woodford Reserve, Simple Syrup and a Dash of Bitters, Poured over Muddled Orange Slice and Cherry, Mionetto Prosecco, Tito's Handmade Vodka, Pineapple Juice & Strawberry Puree, Dad's Hat Rye Whiskey, Lime Juice, Ginger Beer, Lime Wedge, Blue Coat Dry Gin, Muddled Cucumber, Lemon Juice, Raspberry Syrup, Stoli, pineapple juice and raspberry champagne, Grey goose la poire, disaronno with lemon juice and simple syrup, Three olives cake vodka, chambord with a splash of pineapple, Grey goose vodka with ouzo and garnished with kalamata olives, Tito's handmade vodka, cilantro-lemon syrup, grapefruit, orange and pineapple juice, Chopped cucumber and raspberries, muddled and topped with grey goose vodka, simple syrup and chambard, Avion silver tequila, grand marnier, sweet and sour, lime simple syrup and salted rim, Don q mojito rum, bacardi, lime juice, simple syrup, splashed with verdi, garnished with a lime, Absolut citron vodka, ginger simple syrup, fresh squeezed lime served with lemon twist, Fireball whiskey and rum chata rum, complete with a sugar rim, Don q mojito rum, club soda & mint leaves, Tito's handmade vodka, ginger beer and fresh squeezed lime wedge, Nolet gin, pineapple juice, pomegranate liqueur, triple sec, garnished with pineapple wedge, Woodford reserve, amaretto, cilanto-lime syrup, fresh squeezed lime, topped with ginger beer, Tito's handmade vodka, muddled blueberries and lemonade, Absolut, amaretto, kahlua and frangelico blended with cream, Choice of strawberry, banana or mango daiquiri mix blended with rum, In a crock with croutons, swiss and provolone cheeses, Chicken breast and cheese in our spicy buffalo sauce, stuffed in a spiced wrapper and fried to a crisp golden brown served with bleu cheese dipping sauce, Crispy fried shrimp chunks tossed with our secret creamy oriental sauce, served over crisp julienne lettuce, With fried jalapeo rings and zesty marinara sauce, Melted cheddar cheese, salsa, jalapeo rings, lettuce, tomatoes, sour cream and guacamole, Served with lemon wedges and cocktail sauce, Original hot sauce or wasabi dragon fire sauce or general tso sauce, Served golden brown with barbecue dipping sauce, Creamy buffalo seasoned chicken, cream cheese and spices baked piping hot and served with crunchy tortilla chips, Topped with a marinated tomato and fresh basil topping, Mozzarella sticks, potato skins, chicken fingers, buffalo wings and fried ravioli, Delightful blend of crabmeat, penne pasta, creamy alfredo sauce and imported italian cheese baked to a golden brown, served with toasted pita bread, Sesame crusted ahi tuna with asian slaw, wasabi soy sauce and ginger pickles (served rare and grilled), Bay shrimp sauted in lemon, butter garlic scampi sauce, served with grilled pita bread, Served with marinara, sprinkled with parmesan cheese, Served with sliced tomatoes, kalamata olives and tzatiziki sauce, Roasted pepper, garlic hummus with raw veggies and baked pita chips, With tomatoes, extra virgin olive oil and fresh mozzarella cheese, With basil pesto, arugula, tomatoes and mozzarella cheese, drizzled with olive oil and balsamic glaze, With crispy fried onions and chipotle mayonnaise, With prosciutto ham, olive oil, garlic, balsamic vinegar and fresh herbs, served with focaccia bread, With crabmeat, zucchini, tomatoes, lemon cream sauce and mozzarella cheese, With caramelized onions, cheddar cheese, sliced filet mignon, chipotle ranch and bbq sauce drizzle, With hot pastrami, sauerkraut, melted cheese, thousand island dressing served on grilled rye bread, Chef's selection of assorted cheeses, soppressata, capicola and prosciutto ham deli meats, sesame seed crustini crackers with mustard dipping sauce, Feta cheese, kalamata olives, stuffed grape leaves, tzatziki dipping sauce and grilled pita bread, With mozzarella cheese and roasted peppers, drizzled with balsamic glaze, Shredded mozzarella cheese and tomato sauce, Roma tomatoes, extra virgin olive oil and sliced fresh mozzarella cheese, Mozzarella cheese, garlic and extra virgin olive oil, With seasoned grilled vegetables, fresh mozzarella cheese, homemade tomato sauce, Baby spinach, roasted black olives, feta cheese, grilled eggplant, diced roma tomatoes and touch of lemon chicken, For each whole topping add $1.50, For each half topping add $0.75, For each whole premium topping add $2, for each half premium topping add $1, Sliced turkey, smokehouse bacon, lettuce and tomato, Lean breast of chicken with mushrooms, onions, bell peppers and melted american cheese, Greek style steak sandwich on pita bread with tzatziki sauce, Cajun seasoned, grilled chicken breast, grilled onions, peppers and melted monterey jack cheese served on a bun, Lean beef with mushrooms, onions, bell peppers and melted american cheese, Monterey jack cheese, grilled green peppers and onions on a tortilla shell, served with guacamole, homemade salsa, lettuce, tomato and sour cream served with french fries, Grilled chicken breast topped with sauted mushrooms, bacon, caramelized onions, cheddar and jack cheese, baby greens, tomatoes and a spicy mayonnaise on ciabatta bread, Grilled chicken breast, sliced tomatoes, roasted peppers, melted mozzarella, fresh baby spinach with sundried tomato spread on ciabatta bread, Mozzarella cheese, fried onions, portobello mushroom, baby greens and balsamic glaze, Pan fried crab cake, topped with baby field greens, tomatoes, red onion and roasted pepper mayonnaise, served on ciabatta bread, Fried chicken, romaine lettuce, tomatoes, caesar dressing, garlic croutons and parmesan cheese wrapped in a flour tortilla, Char-grilled mexican seasoned chicken strips wrapped in a soft tortilla shell with onions, peppers, tomatoes, melted monterey jack and cheddar cheeses, served with our homemade salsa and sour cream, Fried chicken tossed in a zesty buffalo sauce, wrapped with roasted peppers and a cool bleu cheese dressing, Thinly sliced roast beef, mushrooms, saut onions and mozzarella cheese topped with tomato sauce, served on a torpedo roll toasted in the oven, With grilled peppers, mushrooms and provolone cheese, Canadian bacon, fried onions, barbecue sauce and cheddar cheese, Stacked high with cheddar and jack cheeses, applewood smoked bacon, onion straws and special sauce (spicy mayonnaise), Topped with mozzarella sticks, provolone cheese, zesty marinara sauce and baby greens, Topped with grilled wild mushrooms, sauted onions, arugula and boursin cheese, Topped with fontina cheese, applewood smoked bacon, guacamole, lettuce and bermuda onion, Aged cheddar cheese, swiss cheese, sliced ham, fried egg, caramelized onions and sweet bell peppers, Beef patty with bacon, fried onion ring and our house special spicy habaero sauce, Steak burger with buffalo sauce, crumbled bleu cheese, lettuce, tomato, onion and sliced jalapeos on ciabatta bread, Burger, crispy bacon, lettuce, tomato, onion and crumbled bleu cheese with mayo, Loaded with tomatoes, mixed greens, hard-boiled egg, kalamata olives, cucumbers, rice stuffed grape leaves, anchovies and feta cheese, Topped with strips of char-grilled chicken, Blackened chicken breast served over crisp mixed greens, cucumbers, tomatoes, red onions, bell peppers, topped with mandarin orange slices, pineapple chunks and sweet cranberry raisins drizzled with a mango vinaigrette, Crisp chicken tender strips served over romaine lettuce and green cabbage, topped with sliced almonds, sesame seeds, crispy wonton strips and ginger garlic sesame vinaigrette, Grilled salmon strips served over baby greens, pears, candied walnuts, crisp applewood smoked bacon, shredded carrots and wonton crisps, drizzled with orange balsamic vinaigrette, Scallops, shrimp and crabmeat over mixed greens with sundried tomato vinaigrette dressing, Chopped chicken salad with apples, walnuts and raisins with mixed greens wrapped in cucumber, Blackened filet mignon medallions, served over an iceberg lettuce wedge with crumbled bleu cheese, applewood smoked bacon, julienne carrots, chopped tomatoes and red onions drizzled with ranch dressing, Fresh seasoned greens, grilled marinated chicken breast, crisp vegetables, tomatoes, cucumbers, olives, finely chopped and tossed with imported gorgonzola cheese and tangy balsamic vinaigrette with garlic crostini, Grilled romaine lettuce hearts with grilled filet mignon slices and jumbo shrimp, tomatoes, red onion, shaved parmesan cheese, drizzled with caesar dressing, Ravioli filled with lobster in a cream tomato basil peach schnapps sauce, topped with sauted spinach and tomato concasse, Penne pasta tossed with fresh tomatoes, garlic and basil, baked with fresh mozzarella, served on a bed of grilled eggplant, Jumbo lump crabmeat tossed with fresh sauted asparagus tips and sundried tomatoes in a creamy garlic alfredo sauce and fettuccini, Saut chicken tossed with penne in a sundried tomato alfredo pesto sauce, Penne tossed in a creamy tomato sauce with claw crabmeat and roasted garlic, Tri-color tortellini tossed with fresh sundried tomatoes, basil, garlic, extra virgin olive oil, grilled shrimp and a splash of white wine, Cheese filled, finished with tomato sauce, Tossed in alfredo or traditional tomato sauce, topped with imported italian cheese and baked to a golden brown, Tomato sauce, garlic and red chili flakes, Tomato cream sauce with garlic and butter, Sauted scallops in olive oil with asparagus tips, fresh tomatoes, red peppers and onions over angel hair pasta (complete).